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Inspection History for Toronto Island Bbq & Beer Company

Restaurant
2010
2011
2012
2013
2014
2015
2016
2017
2019
2020
2022
2023
2024

Inspection Details

Pass
New! July 19, 2024
Infractions
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Minor
FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
Minor
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Pass
September 29, 2023
Infractions
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Pass
July 7, 2023
Infractions
Minor
Fail to protect against entry of pests - Sec. 13(1)
Minor
Operate food premise - fail to keep sanitary facility in good repair - Sec. 25(2)
Minor
Operate food premise - equipment not arranged to permit cleaning - Sec. 9
Minor
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Minor
FAIL TO ENSURE FOOD HANDLER IN FOOD PREMISE WEARS CLEAN OUTER GARMENTS - SEC. 33(1)(C)
Pass
August 26, 2022
Infractions
Minor
Operate food premise - furniture not constructed to permit maintenance in sanitary condition - Sec. 9
Minor
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Minor
Fail to protect against entry of pests - Sec. 13(1)
Pass
June 6, 2022
Infractions
Minor
Food premise not maintained to permit cleaning of ceilings - Sec. 7(1)(d)
Minor
Use shelves not of readily cleanable design - Sec. 31
Minor
Food premise not maintained to permit cleaning of walls - Sec. 7(1)(d)
Minor
FAIL TO PROVIDE REQUIRED ILLUMINATION DURING ALL HOURS OF OPERATION - SEC. 10
Conditional Pass
June 3, 2022
Infractions
Crucial
Fail to ensure food handler in food premise washes hands as necessary to prevent contamination of food - Sec. 33(1)(e)
Crucial
Fail to protect food from contamination or adulteration - Sec. 26(1)
Significant
OPERATE FOOD PREMISE - MECHANICAL EQUIPMENT NOT MAINTAINED TO PROVIDE SUFFICIENT CHEMICAL SOLUTION RINSE - SEC. 20(1)(A)(II)(B)
Significant
Handwashing stations not conveniently accessible by food handlers - Sec. 7(3)(c)
Minor
Operate food premise - fail to keep sanitary facility in good repair - Sec. 25(2)
Pass
July 31, 2020
Infractions
Significant
USE TOWEL USED FOR OTHER PURPOSE FOR CLEANING UTENSILS - SEC. 16(C)
Pass
July 19, 2019
Conditional Pass
July 9, 2019
Infractions
Crucial
Store potentially hazardous foods at internal temperature between 4'C and 60'C - Sec. 27(1)
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Pass
August 14, 2017
Infractions
Significant
FAIL TO PROVIDE SOAP OR DETERGENT IN FOOD PREPARATION AREA O. REG 562/90 SEC. 20(1)(C)
Minor
Operator fail to properly wash surfaces in rooms
NA - Not Applicable
Fail to Conspicuously Post Food Safety Inspection Notice at Entrance. Municipal Code 545-157(E)(3)
NA - Not Applicable
Fail to Produce Valid Food Handler's Certificate. Muncipal Code Chapter 545-157(17)(c)
Pass
August 15, 2016
Infractions
Significant
FAIL TO HAVE TEST REAGENT AVAILABLE AT PLACE OF SANITIZATION O. REG 562/90 SEC. 75(2)
Significant
IMMERSE UTENSILS IN CHLORINE SOLUTION OF LESS THAN 100 P.P.M. OF AVAILABLE CHLORINE O. REG 562/90 SEC. 75(1)(B)
Minor
Operator fail to properly wash equipment
Minor
Operator fail to properly wash surfaces in rooms
Pass
July 6, 2015
Infractions
Minor
Operator fail to properly wash equipment
Minor
Operator fail to properly wash surfaces in rooms
Pass
August 28, 2014
Infractions
Minor
Operator fail to properly wash equipment
Pass
August 30, 2013
Infractions
Significant
OPERATE FOOD PREMISE-MECHANICAL EQUIPMENT NOT MAINTAINED TO PROVIDE SUFFICIENT CHEMICAL SOLUTION RINSE O. REG 562/90 SEC. 77(A)(II)(B)
Minor
Operator fail to properly wash equipment
Pass
July 12, 2012
Conditional Pass
June 28, 2012
Infractions
Crucial
Operator fail to maintain hazardous foods at 60C (140F) or hotter
Significant
Operator fail to provide separate handwashing sink(s)
Significant
Operator fail to properly maintain mechanical washer
Significant
Operator fail to provide required supplies at sinks
Significant
Operator fail to provide easily readable thermometer(s)
Significant
Operator fail to clean washroom fixtures
Pass
September 9, 2011
Conditional Pass
September 2, 2011
Infractions
Crucial
Maintain hazardous foods at internal temperature between 4 C and 60 C O. Reg 562/90 Sec. 33
Minor
Operator fail to ensure floor of food-handling room kept clean O. Reg 562/90 Sec. 59(h)
Pass
July 5, 2011
Conditional Pass
June 30, 2011
Infractions
Significant
Operator fail to use proper procedure(s) to ensure food safety
Significant
Operator fail to provide hand washing supplies
Significant
Operator fail to properly maintain mechanical washer
Significant
Operator fail to provide hot/cold water under pressure
Minor
Operator fail to properly wash surfaces in rooms
Minor
Operator fail to properly wash equipment
Pass
June 30, 2010

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Toronto Island Bbq & Beer Company
2016
2017
2019
2020
2022
2023
2024
1 Centre Island Pk
Restaurant
Inspections Summary
  • Pass: 16
  • Conditional Pass: 5
  • Closed: 0
  • Total: 21 inspections