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Inspection History for Wai Yu Lau Restaurant

Restaurant
2010
2011
2012
2013
2014
2015
2016
2017
2018
2019
2020
2022
2023

Inspection Details

Pass
March 13, 2023
Infractions
Minor
Fail to protect against entry of pests - Sec. 13(1)
Pass
October 27, 2022
Infractions
Minor
Fail to protect against entry of pests - Sec. 13(1)
Minor
Operate food premise - furniture not arranged to permit cleaning - Sec. 9
Conditional Pass
October 17, 2022
Infractions
Crucial
Fail to protect food from contamination or adulteration - Sec. 26(1)
Significant
OPERATE FOOD PREMISE - MECHANICAL EQUIPMENT NOT MAINTAINED TO MAINTAIN RINSE WATER AT 82 C - SEC. 20(1)(A)(II)(A)
Minor
Fail to protect against entry of pests - Sec. 13(1)
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Minor
FOOD PREMISE NOT MAINTAINED TO KEEP FOOD-HANDLING ROOM FREE FROM MATERIALS NOT REGULARLY USED - SEC. 7(1)(F)
Pass
August 12, 2020
Infractions
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Pass
November 13, 2019
Pass
April 26, 2019
Infractions
Significant
USE FOOD EQUIPMENT NOT OF READILY CLEANABLE MATERIAL - SEC. 8(1)(C)
Minor
FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
NA - Not Applicable
Fail to Hold a Valid Food Handler's Certificate - Sec. 545-157E(17)(b)
Pass
December 21, 2018
Infractions
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Pass
November 6, 2018
Conditional Pass
October 30, 2018
Infractions
Crucial
Fail to protect food from contamination or adulteration - Sec. 26(1)
Crucial
Maintain potentially hazardous foods at internal temperature between 4'C and 60'C - Sec. 27(1)
Significant
Fail to protect against harbouring of pests - Sec. 13(1)
Significant
Use handwashing station other than for handwashing of employees - Sec. 7(4)
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Conditional Pass
August 28, 2018
Infractions
Crucial
Store potentially hazardous foods at internal temperature between 4'C and 60'C - Sec. 27(1)
Significant
FAIL TO REMOVE WASTES WHEN NECESSARY TO MAINTAIN SANITARY CONDITION - SEC. 12
Significant
Operate food premise - mechanical equipment not constructed to maintain rinse water at 82'C - Sec. 20(1)(a)(ii)(A)
Significant
USE UTENSILS NOT OF SOUND AND TIGHT CONSTRUCTION - SEC. 8(1)(A)
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Pass
April 24, 2018
Infractions
Significant
Operator fail to provide hand washing supplies
Significant
Operator fail to use proper utensils to ensure food safety
Minor
Operator fail to properly maintain equipment(NON-FOOD)
Pass
December 7, 2017
Infractions
Significant
OPERATOR FAIL TO ENSURE SINGLE-SERVICE CONTAINERS KEPT IN PLACE PREVENTING CONTAMINATION O. REG 562/90 SEC. 59(D)
Minor
Operator fail to properly maintain rooms
Pass
August 24, 2017
Infractions
Minor
Operator fail to properly wash equipment
Minor
Operator fail to properly wash surfaces in rooms
Pass
March 2, 2017
Infractions
Minor
Operator fail to properly wash equipment
Minor
Operator fail to properly wash surfaces in rooms
Pass
November 21, 2016
Infractions
Minor
Operator fail to provide proper equipment
Conditional Pass
November 15, 2016
Infractions
Crucial
Operator fail to ensure food is not contaminated/adulterated
Crucial
Operator fail to wash hands when required
Crucial
Operator fail to wash hands when required
Significant
Operator fail to provide easily readable thermometer(s)
Minor
Operator fail to properly wash equipment
Minor
Operator fail to properly wash surfaces in rooms
Minor
Operator fail to provide proper equipment
Minor
Operator fail to properly maintain rooms
Minor
Operator fail to properly wash equipment
Minor
Operator fail to properly wash surfaces in rooms
Pass
August 19, 2016
Infractions
Minor
Operator fail to properly wash equipment
Minor
Operator fail to properly wash surfaces in rooms
Pass
April 28, 2016
Conditional Pass
April 26, 2016
Infractions
Significant
Operator fail to use proper utensils to ensure food safety
Minor
Operator fail to ensure equipment surface washed as necessary O. Reg 562/90 Sec. 59(g)
Minor
Operator fail to ensure floor of food-handling room kept clean O. Reg 562/90 Sec. 59(h)
Minor
Operator fail to ensure wall of food-handling room kept clean O. Reg 562/90 Sec. 59(h)
Minor
Operator fail to properly maintain rooms
Minor
Operator fail to provide proper equipment
Minor
Operator fail to ensure equipment surface washed as necessary O. Reg 562/90 Sec. 59(g)
Minor
Operator fail to ensure wall of food-handling room kept clean O. Reg 562/90 Sec. 59(h)
Pass
April 29, 2015
Conditional Pass
April 27, 2015
Infractions
Significant
Operator fail to provide separate handwashing sink(s)
Significant
Operator fail to provide separate handwashing sink(s)
Minor
Operator fail to properly wash surfaces in rooms
Pass
December 9, 2014
Conditional Pass
December 8, 2014
Infractions
Significant
Operator fail to properly maintain equipment
Significant
Operator fail to use proper procedure(s) to ensure food safety
Significant
Operator fail to use proper procedure(s) to ensure food safety
Minor
Operator fail to properly maintain rooms
Minor
Operator fail to properly wash surfaces in rooms
Minor
Operator fail to properly maintain rooms
Minor
Operator fail to properly wash surfaces in rooms
Pass
August 20, 2014
Infractions
Significant
FAIL TO STORE FOOD ON RACKS OR SHELVES O. REG 562/90 SEC. 23
Minor
Food Handler fail to wear clean outer garments
Minor
Operator fail to properly maintain rooms
Minor
Operator fail to properly wash equipment
Minor
Operator fail to properly wash surfaces in rooms
Pass
March 18, 2014
Infractions
Significant
Fail to provide accurate probe thermometer (CDI) Sec. 33 (14)
Minor
Operator fail to properly maintain rooms
Pass
December 10, 2013
Infractions
Minor
Operator fail to properly maintain rooms
Minor
Operator fail to properly wash equipment
Minor
Operator fail to provide proper equipment
Pass
July 31, 2013
Infractions
Significant
OPERATOR FAIL TO ENSURE CHIPPED DISH NOT USED IN FOOD HANDLING O. REG 562/90 SEC. 59(B)
Minor
Operator fail to properly maintain rooms
Minor
Operator fail to properly wash surfaces in rooms
Pass
April 23, 2013
Pass
December 19, 2012
Infractions
Minor
Operator fail to properly wash surfaces in rooms
Pass
August 27, 2012
Conditional Pass
August 23, 2012
Infractions
Crucial
Operator fail to maintain hazardous food(s) at 4C (40F) or colder.
Crucial
Operator fail to provide approved eggs
Significant
Operator fail to clean washroom fixtures
Significant
Operator fail to provide adequate pest control
Significant
Operator fail to use proper utensils to ensure food safety
Minor
Operator fail to properly wash equipment
Minor
Operator fail to properly wash surfaces in rooms
Pass
April 24, 2012
Pass
December 14, 2011
Pass
August 24, 2011
Pass
March 15, 2011
Pass
April 1, 2010

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Wai Yu Lau Restaurant
2018
2019
2020
2022
2023
3290 Midland Ave
Restaurant
Inspections Summary
  • Pass: 28
  • Conditional Pass: 8
  • Closed: 0
  • Total: 36 inspections