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Inspection History for Mac's Sushi
Food Take Out
Inspection Details
Pass
March 27, 2025
Pass
December 18, 2024
Pass
February 1, 2024
Pass
August 21, 2023
Pass
February 8, 2023
Pass
August 15, 2022
Pass
February 18, 2022
Pass
November 3, 2021
Pass
October 20, 2020
Pass
December 9, 2019
Pass
August 19, 2019
Infractions
Significant
USE EQUIPMENT NOT SUITABLE FOR INTENDED PURPOSE - SEC. 8(1)(D)
Minor
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Pass
March 11, 2019
Pass
November 13, 2018
Pass
August 10, 2018
Infractions
Significant
USE UTENSILS NOT OF SOUND AND TIGHT CONSTRUCTION - SEC. 8(1)(A)
Minor
FAIL TO ENSURE FOOD HANDLER IN FOOD PREMISE PROTECTS AGAINST CONTAMINATION BY HAIR - SEC. 33(1)(D)
Pass
February 2, 2018
Conditional Pass
February 1, 2018
Infractions
Significant
FAIL TO STORE FOOD ON RACKS OR SHELVES O. REG 562/90 SEC. 23
Significant
Operator fail to provide accurate indicating thermometer(s)
Significant
Use basin other than for hand washing of employees O. Reg 562/90 Sec. 20(2)
Significant
FAIL TO STORE FOOD ON RACKS OR SHELVES O. REG 562/90 SEC. 23
Significant
Use basin other than for hand washing of employees O. Reg 562/90 Sec. 20(2)
Pass
November 17, 2017
Conditional Pass
November 16, 2017
Infractions
Crucial
Operator fail to ensure food is not contaminated/adulterated
Crucial
Operator fail to maintain hazardous food(s) at 4C (40F) or colder.
Significant
Operator fail to provide separate handwashing sink(s)
Significant
Operator fail to use proper procedure(s) to ensure food safety
Significant
Operator fail to use proper utensils to ensure food safety
Pass
August 29, 2017
Pass
February 28, 2017
Conditional Pass
February 16, 2017
Infractions
Crucial
Offer hazardous food for sale in container above 5 C O. Reg 562/90 Sec. 32(b)
NA - Not Applicable
Fail to Ensure the Presence of the Holder of a Valid Food Handler's Certificate. Muncipal Code Chapter 545-157(17)(a)
Conditional Pass
February 7, 2017
Infractions
Crucial
Employee fail to wash hands when required
Crucial
Operator fail to maintain hazardous food(s) at 4C (40F) or colder.
Significant
Operator fail to use proper cloths
Significant
Operator fail to properly wash multi-use utensils
Significant
Operator fail to provide accurate indicating thermometer(s)
Significant
Operator fail to provide adequate pest control
Significant
Operator fail to use proper utensils to ensure food safety
NA - Not Applicable
Fail to Ensure the Presence of the Holder of a Valid Food Handler's Certificate. Muncipal Code Chapter 545-157(17)(a)
NA - Not Applicable
Fail to Produce Most Recent Food Safety Inspection Report(s). Muncipal Code Chapter 545-157(E)(5)
Pass
January 11, 2016
Pass
July 21, 2015
Pass
January 29, 2015
Pass
December 29, 2014
Pass
October 30, 2014
Pass
June 9, 2014
Pass
December 30, 2013
Infractions
NA - Not Applicable
Fail to ensure the presence of the holder of a valid food handler's certificate - Municipal Code Chapter 545 Sec. G(17)(a)
NA - Not Applicable
Fail to ensure the presence of the holder of a valid food handler's certificate - Muncipal Code Chapter 545 Sec. G(17)(a)
NA - Not Applicable
Fail to ensure the presence of the holder of a valid food handler's certificate - Muncipal Code Chapter 545 Sec. 5G(17)(a)
Pass
December 20, 2012
Pass
October 2, 2012
Pass
January 26, 2012
Pass
July 11, 2011
Pass
January 7, 2011
Pass
October 29, 2010
Conditional Pass
October 25, 2010
Infractions
Crucial
Operator fail to maintain hazardous food(s) at 4C (40F) or colder.
Conditional Pass
October 22, 2010
Infractions
Crucial
Operator fail to maintain hazardous food(s) at 4C (40F) or colder.
Pass
June 30, 2010
Conditional Pass
June 29, 2010
Infractions
Crucial
Operator fail to maintain hazardous food(s) at 4C (40F) or colder.
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Mac's Sushi
1800 Sheppard Ave E, Unit 2022
Food Take Out
Inspections Summary
- Pass: 32
- Conditional Pass: 7
- Closed: 0
- Total: 39 inspections