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Inspection History for Datta Food Manufactory
Food Processing Plant
Inspection Details
Pass
January 6, 2025
Infractions
Minor
FOOD PREMISE NOT MAINTAINED TO KEEP FOOD-HANDLING ROOM FREE FROM EQUIPMENT NOT REGULARLY USED - SEC. 7(1)(F)
Minor
FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
Pass
October 15, 2024
Infractions
Minor
FOOD PREMISE NOT MAINTAINED WITH CLEAN WALLS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
Pass
July 22, 2024
Infractions
Minor
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Pass
April 24, 2024
Infractions
Minor
Fail to protect against entry of pests - Sec. 13(1)
Minor
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Minor
FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
Pass
December 29, 2023
Unknown
December 28, 2023
Infractions
Significant
OPERATE FOOD PREMISE - MECHANICAL EQUIPMENT NOT MAINTAINED TO MAINTAIN RINSE WATER AT 82 C - SEC. 20(1)(A)(II)(A)
Minor
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Pass
July 24, 2023
Conditional Pass
July 19, 2023
Infractions
Crucial
Maintain potentially hazardous foods at internal temperature between 4 C and 60 C - Sec. 27(1)
Significant
OPERATE FOOD PREMISE - WASH WATER TEMPERATURE THERMOMETER NOT EASILY READABLE - SEC. 20(1)(B)
Significant
Fail to provide adequate number of handwashing stations - Sec. 7(3)(c)
Minor
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Pass
April 12, 2023
Conditional Pass
April 5, 2023
Infractions
Crucial
Store potentially hazardous foods at internal temperature between 4 C and 60 C - Sec. 27(1)
Significant
USE UTENSILS NOT NON-TOXIC IN CONTACT WITH FOOD - SEC. 8(2)(A)
Significant
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
Significant
USE UTENSILS NOT IN GOOD REPAIR - SEC. 8(1)(B)
Significant
Fail to ensure equipment surface cleaned as necessary - Sec. 22
Significant
OPERATE FOOD PREMISE - WASH WATER TEMPERATURE THERMOMETER NOT EASILY READABLE - SEC. 20(1)(B)
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Pass
December 5, 2022
Conditional Pass
December 1, 2022
Infractions
Crucial
Display potentially hazardous foods at internal temperature between 4 C and 60 C - Sec. 27(1)
Significant
Use handwashing station other than for handwashing of employees - Sec. 7(4)
Minor
FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Minor
Food premise not maintained to permit cleaning of walls - Sec. 7(1)(d)
Pass
May 2, 2022
Conditional Pass
April 25, 2022
Infractions
Crucial
Maintain potentially hazardous foods at internal temperature between 4 C and 60 C - Sec. 27(1)
Crucial
Fail to protect food from contamination or adulteration - Sec. 26(1)
Significant
USE UTENSILS NOT IN GOOD REPAIR - SEC. 8(1)(B)
Significant
USE NON-CORROSION RESISTANT UTENSILS IN CONTACT WITH FOOD - SEC. 8(2)(A)
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Minor
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Pass
May 27, 2021
Conditional Pass
May 19, 2021
Infractions
Crucial
Maintain potentially hazardous foods at internal temperature between 4 C and 60 C - Sec. 27(1)
Crucial
Fail to protect food from contamination or adulteration - Sec. 26(1)
Significant
OPERATE FOOD PREMISE - MECHANICAL EQUIPMENT NOT MAINTAINED TO MAINTAIN RINSE WATER AT 82 C - SEC. 20(1)(A)(II)(A)
Significant
Handwashing stations not conveniently accessible by food handlers - Sec. 7(3)(c)
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Pass
February 24, 2021
Infractions
Significant
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
Minor
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Pass
September 8, 2020
Infractions
Minor
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Minor
Food premise not maintained to permit cleaning of walls - Sec. 7(1)(d)
Pass
October 15, 2019
Infractions
Minor
FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
Pass
May 17, 2019
Conditional Pass
May 13, 2019
Infractions
Crucial
Store potentially hazardous foods at internal temperature between 4'C and 60'C - Sec. 27(1)
Significant
OPERATE FOOD PREMISE - MECHANICAL EQUIPMENT NOT MAINTAINED TO MAINTAIN RINSE WATER AT 82'C - SEC. 20(1)(A)(II)(A)
Significant
USE UTENSILS NOT FREE FROM CRACKS IN CONTACT WITH FOOD - SEC. 8(2)(B)
Minor
FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
Minor
Use shelves not of readily cleanable design - Sec. 31
Pass
January 7, 2019
Conditional Pass
January 4, 2019
Infractions
Crucial
Store potentially hazardous foods at internal temperature between 4'C and 60'C - Sec. 27(1)
Significant
Fail to maintain records of pest control measures taken - Sec. 13(2)
Significant
Fail to protect against harbouring of pests - Sec. 13(1)
Significant
USE UTENSILS NOT FREE FROM CRACKS IN CONTACT WITH FOOD - SEC. 8(2)(B)
Minor
FOOD PREMISE NOT MAINTAINED WITH CLEAN WALLS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
Minor
Fail to protect against entry of pests - Sec. 13(1)
Minor
Operate food premise - equipment not arranged to permit cleaning - Sec. 9
Pass
October 12, 2018
Infractions
Significant
USE UTENSILS NOT FREE FROM CRACKS IN CONTACT WITH FOOD - SEC. 8(2)(B)
Minor
FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
Pass
May 16, 2018
Conditional Pass
May 14, 2018
Infractions
Crucial
Operator fail to maintain hazardous foods at 60C (140F) or hotter
Significant
Operator fail to provide adequate pest control
Significant
Operator fail to provide easily readable thermometer(s)
Minor
Operator fail to properly maintain rooms
Minor
Operator fail to properly wash equipment
Minor
Operator fail to properly wash surfaces in rooms
Pass
January 23, 2018
Conditional Pass
January 22, 2018
Infractions
Crucial
Operator fail to maintain hazardous foods at 60C (140F) or hotter
Significant
Operator fail to provide accurate indicating thermometer(s)
NA - Not Applicable
Fail to Ensure the Presence of the Holder of a Valid Food Handler's Certificate. Muncipal Code Chapter 545-157(17)(a)
Pass
September 21, 2017
Infractions
Minor
Operator fail to properly wash surfaces in rooms
Pass
June 30, 2017
Infractions
Significant
FAIL TO PROVIDE TOWELS IN FOOD PREPARATION AREA O. REG 562/90 SEC. 20(1)(C)
Significant
FAIL TO STORE FOOD ON RACKS OR SHELVES O. REG 562/90 SEC. 23
Minor
Operator fail to properly wash surfaces in rooms
Pass
September 26, 2016
Pass
March 30, 2016
Infractions
Significant
OPERATOR FAIL TO ENSURE WRAPPING WILL PREVENT CONTAMINATION OR ADULTERATION O. REG 562/90 SEC. 59(C)(II)
Significant
STORE UTENSILS IN MANNER NOT PREVENTING CONTAMINATION O. REG 562/90 SEC. 81
Pass
January 6, 2016
Conditional Pass
January 5, 2016
Infractions
Crucial
Operator fail to ensure food is not contaminated/adulterated
Crucial
Operator fail to maintain hazardous foods at 60C (140F) or hotter
Significant
Operator fail to use proper procedure(s) to ensure food safety
Significant
Operator fail to use proper utensils to ensure food safety
Pass
May 15, 2015
Infractions
Significant
STORE UTENSILS IN MANNER NOT PREVENTING CONTAMINATION O. REG 562/90 SEC. 81
Minor
Operator fail to properly wash surfaces in rooms
Pass
December 5, 2014
Pass
May 5, 2014
Infractions
Significant
STORE UTENSILS IN MANNER NOT PREVENTING CONTAMINATION O. REG 562/90 SEC. 81
Minor
Operator fail to properly maintain rooms
Minor
Operator fail to properly wash surfaces in rooms
NA - Not Applicable
Fail to post the eating and drinking establishment license adjacent to the food safety inspection notice - Municipal Code Chapter 545 Sec. 5G(4)
NA - Not Applicable
Operator must ensure that the eating or drinking establishment license is continually posted adjacent to the food safety inspection notice. Muncipal Code Chapter 545 Sec. 5G(4)
Pass
August 6, 2013
Infractions
Minor
Operator fail to properly wash surfaces in rooms
Conditional Pass
August 1, 2013
Infractions
Crucial
Employee fail to wash hands before commencing work O. Reg 562/90 Sec. 65(1)(e)
Crucial
Fail to protect food from contamination or adulteration O. Reg 562/90 Sec. 26
Crucial
Operate food premise maintained in manner adversely affecting sanitary condition O. Reg 562/90 Sec. 11(a)(ii)
Crucial
Employee fail to wash hands before commencing work O. Reg 562/90 Sec. 65(1)(e)
Crucial
Fail to protect food from contamination or adulteration O. Reg 562/90 Sec. 26
Significant
Operator fail to properly store liquid waste
Significant
Use basin other than for hand washing of employees O. Reg 562/90 Sec. 20(2)
Significant
Use basin other than for hand washing of employees O. Reg 562/90 Sec. 20(2)
Minor
Employee wear dirty outer garments while working with food O. Reg 562/90 Sec. 65(1)(c)
Minor
Operator fail to properly maintain rooms
Minor
Operator fail to properly wash equipment
Pass
June 14, 2013
Infractions
Significant
Operator fail to provide hand washing supplies
Minor
Operator fail to properly maintain rooms
Minor
Operator fail to properly wash surfaces in rooms
Minor
Operator fail to provide adequate lighting
Pass
October 26, 2012
Infractions
Minor
Operator fail to properly wash surfaces in rooms
Conditional Pass
October 16, 2012
Infractions
Crucial
Operator fail to ensure premises cleaned to prevent food contamination O. Reg 562/90 Sec. 59(a)
Crucial
Operator fail to wash hands when required
Significant
Operator fail to provide hot/cold water under pressure
Significant
Operator fail to properly wash multi-use utensils
Significant
Fail to provide hot and cold water for hand washing in food preparation area O. Reg 562/90 Sec. 20(1)(c)
Significant
Operator fail to use proper utensils to ensure food safety
Significant
Operator fail to provide separate handwashing sink(s)
NA - Not Applicable
Fail to ensure the presence of the holder of a valid food handler's certificate - Municipal Code Chapter 545 Sec. G(17)(a)
NA - Not Applicable
Fail to , upon request by any person, produce the food safety inspection report or reports relating to the currently posted food inspection notice for such establishment - Municipal Code Chapter 545 Sec. 5G(5)
Pass
February 6, 2012
Pass
June 15, 2011
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Datta Food Manufactory
585 Middlefield Rd, Unit 5
Food Processing Plant
Inspections Summary
- Pass: 31
- Conditional Pass: 12
- Closed: 0
- Total: 44 inspections