Fail to protect food from contamination or adulteration - Sec. 26(1)
Crucial
Maintain potentially hazardous foods at internal temperature between 4 C and 60 C - Sec. 27(1)
Significant
Use food equipment not in good repair - Sec. 8(1)(b)
Significant
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
Significant
OPERATE FOOD PREMISE - FAIL TO KEEP SANITARY FACILITY SANITARY - SEC. 25(2)
Significant
FAIL TO REMOVE WASTES WHEN NECESSARY TO MAINTAIN SANITARY CONDITION - SEC. 12
Significant
Fail to protect against breeding of pests - Sec. 13(1)
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
NA - Not Applicable
Fail to ensure completion of food handling training by food handler or supervisor - Sec. 32
Pass
May 4, 2022
Infractions
Minor
FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
Pass
January 13, 2022
Conditional Pass
January 6, 2022
Infractions
Significant
Use multi-service articles not in good repair - Sec. 8(1)(b)
Significant
USE EQUIPMENT NOT SUITABLE FOR INTENDED PURPOSE - SEC. 8(1)(D)
Minor
USE CLOTH NOT IN GOOD REPAIR FOR CLEANING FOOD CONTACT SURFACE - SEC. 16(A)
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Pass
February 26, 2020
Infractions
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Minor
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Minor
Food premise not maintained with non-absorbent floor surface where food handled - Sec. 7(1)(c)(i)
Pass
December 17, 2019
Pass
August 22, 2019
Infractions
Minor
Fail to protect against entry of pests - Sec. 13(1)
Conditional Pass
August 20, 2019
Infractions
Crucial
Store potentially hazardous foods at internal temperature between 4'C and 60'C - Sec. 27(1)
Significant
Fail to maintain frozen food in frozen state until prepared for use - Sec. 28
Minor
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Pass
April 16, 2019
Conditional Pass
April 10, 2019
Infractions
Significant
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
Significant
Fail to ensure equipment surface cleaned as necessary - Sec. 22
Pass
September 28, 2018
Conditional Pass
September 19, 2018
Infractions
Crucial
Store potentially hazardous foods at internal temperature between 4'C and 60'C - Sec. 27(1)
Significant
USE UTENSILS NOT OF READILY CLEANABLE FORM - SEC. 8(1)(C)
Minor
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Minor
FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
Minor
Food premise not maintained to permit cleaning of ceilings - Sec. 7(1)(d)
Minor
Food premise not maintained to permit sanitary maintenance of walls - Sec. 7(1)(d)
NA - Not Applicable
Fail to ensure completion of food handling training by food handler or supervisor - Sec. 32
Pass
August 9, 2018
Infractions
Minor
Food premise not maintained with smooth floor surface where food handled - Sec. 7(1)(c)(i)
Minor
USE CLOTH NOT IN GOOD REPAIR FOR CLEANING UTENSILS - SEC. 16(A)
Pass
April 3, 2018
Conditional Pass
March 29, 2018
Infractions
Crucial
Operator fail to ensure food is not contaminated/adulterated
Minor
Operator fail to properly wash equipment
Pass
December 1, 2017
Infractions
Minor
Operator fail to properly wash surfaces in rooms
Pass
July 26, 2017
Infractions
Minor
Operator fail to properly wash surfaces in rooms
Pass
February 28, 2017
Infractions
Minor
Operator fail to properly wash surfaces in rooms
Pass
November 16, 2016
Conditional Pass
October 27, 2016
Infractions
Significant
Operator fail to properly maintain equipment
Minor
Operator fail to properly maintain rooms
Pass
July 28, 2016
Pass
February 4, 2016
Pass
December 17, 2015
Pass
August 20, 2015
Infractions
Significant
Operator fail to properly maintain equipment
Pass
March 26, 2015
Pass
December 4, 2014
Pass
August 6, 2014
Pass
March 20, 2014
Pass
November 15, 2013
Infractions
Significant
FAIL TO SANITIZE UTENSILS IN THIRD SINK O. REG 562/90 SEC. 74(C)
Significant
OPERATOR FAIL TO ENSURE CAP WILL PREVENT CONTAMINATION OR ADULTERATION O. REG 562/90 SEC. 59(C)(II)
Minor
Operator fail to properly wash surfaces in rooms
Pass
August 27, 2013
Infractions
Minor
Operator fail to properly maintain equipment(NON-FOOD)
Minor
Operator fail to properly maintain rooms
Conditional Pass
August 20, 2013
Infractions
Crucial
Operator fail to ensure food is not contaminated/adulterated
Crucial
Operator fail to maintain hazardous food(s) at 4C (40F) or colder.
Significant
Operator fail to maintain hazardous food(s) at -18C (0F) or colder
Significant
Operator fail to properly maintain equipment
Significant
Operator fail to properly maintain mechanical equipment
Significant
Operator fail to properly wash multi-use utensils
Significant
Operator fail to use proper utensils to ensure food safety
Minor
Food handler fail to wear headgear
Minor
Operator fail to properly wash surfaces in rooms
Pass
March 26, 2013
Pass
October 24, 2012
Pass
July 17, 2012
Pass
February 14, 2012
Pass
November 18, 2011
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