Dinesafe Toronto App
Inspection History for New Hopper Hut
Restaurant
Inspection Details
Pass
June 7, 2024
Infractions
Significant
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
Significant
USE UTENSILS NOT IN GOOD REPAIR - SEC. 8(1)(B)
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Minor
Fail to protect against entry of pests - Sec. 13(1)
Pass
March 12, 2024
Infractions
Minor
Food premise not maintained with ceilings in good repair in food-handling room - Sec. 7(1)(g)
Minor
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Pass
September 22, 2023
Infractions
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Pass
June 14, 2023
Conditional Pass
June 5, 2023
Infractions
Significant
Use food equipment not in good repair - Sec. 8(1)(b)
Significant
Fail to protect against harbouring of pests - Sec. 13(1)
Significant
Fail to ensure equipment surface cleaned as necessary - Sec. 22
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Pass
February 2, 2023
Infractions
Minor
FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Minor
Operate food premise - equipment not arranged to permit maintenance in sanitary condition - Sec. 9
Pass
April 6, 2022
Conditional Pass
April 4, 2022
Infractions
Crucial
Food premise maintained in manner to permit contamination of single-service containers - Sec. 7(1)(h)
Crucial
Offer for sale potentially hazardous foods at internal temperature between 4 C and 60 C - Sec. 27(1)
Crucial
Fail to protect food from contamination or adulteration - Sec. 26(1)
Significant
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Pass
September 22, 2021
Conditional Pass
September 20, 2021
Infractions
Crucial
Offer for sale potentially hazardous foods at internal temperature between 4 C and 60 C - Sec. 27(1)
Crucial
Fail to protect food from contamination or adulteration - Sec. 26(1)
Crucial
Food premise maintained in manner to permit contamination of single-service containers - Sec. 7(1)(h)
Significant
Fail to ensure equipment surface cleaned as necessary - Sec. 22
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Pass
October 5, 2020
Infractions
Significant
USE UTENSILS NOT IN GOOD REPAIR - SEC. 8(1)(B)
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Minor
FOOD PREMISE NOT MAINTAINED TO KEEP FOOD-HANDLING ROOM FREE FROM MATERIALS NOT REGULARLY USED - SEC. 7(1)(F)
Minor
Fail to protect against entry of pests - Sec. 13(1)
Pass
February 5, 2019
Infractions
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Pass
August 3, 2018
Pass
May 10, 2018
Infractions
Significant
USE FOOD PREPARATION EQUIPMENT NOT IN GOOD REPAIR O. REG 562/90 SEC. 18(B)
Minor
Operator fail to properly maintain rooms
Pass
October 19, 2017
Conditional Pass
October 17, 2017
Infractions
Significant
Operator fail to provide hand washing supplies
Significant
Operator fail to provide required supplies at sinks
Significant
Operator fail to provide washroom supplies
Significant
Operator fail to use proper procedure(s) to ensure food safety
Significant
Operator fail to use proper utensils to ensure food safety
Minor
Operator fail to properly maintain rooms
Minor
Operator fail to properly wash equipment
Minor
Operator fail to properly wash surfaces in rooms
Pass
February 6, 2017
Infractions
Significant
OPERATE FOOD PREMISE - FAIL TO EQUIP FACILITY WITH CLOTH ROLLER TOWEL, PAPER TOWELS, SINGLE SERVICE TOWELS OR DRYER O. REG 562/90 SEC. 68(3)(E)
Significant
Operator fail to properly wash multi-use utensils
Minor
Operator fail to properly wash equipment
Pass
November 21, 2016
Infractions
Minor
Operator fail to properly wash surfaces in rooms
Pass
April 26, 2016
Infractions
Minor
Operator fail to properly maintain rooms
Minor
Operator fail to properly wash equipment
Pass
September 15, 2015
Infractions
Significant
Operator fail to provide separate handwashing sink(s)
Significant
Operator fail to use proper utensils to ensure food safety
Pass
August 19, 2015
Pass
April 28, 2015
Infractions
Minor
Operator fail to properly wash equipment
Minor
Operator fail to properly wash surfaces in rooms
Pass
September 3, 2014
Pass
June 27, 2014
Infractions
Significant
Operator fail to properly maintain equipment
Minor
Food handler fail to wear headgear
Minor
Operator fail to properly maintain equipment(NON-FOOD)
Minor
Operator fail to properly wash surfaces in rooms
Minor
Operator fail to provide headgear
Pass
February 25, 2014
Conditional Pass
February 21, 2014
Infractions
Crucial
Operator fail to ensure food is not contaminated/adulterated
Crucial
Operator fail to maintain hazardous foods at 60C (140F) or hotter
Significant
Operator fail to use proper utensils to ensure food safety
Minor
Operator fail to properly maintain rooms
Minor
Operator fail to properly wash equipment
Minor
Operator fail to properly wash surfaces in rooms
Pass
December 12, 2013
Conditional Pass
December 12, 2013
Infractions
Crucial
Operator fail to maintain hazardous food(s) at 4C (40F) or colder.
Significant
Operator fail to use proper utensils to ensure food safety
Minor
Operator fail to properly maintain rooms
Minor
Operator fail to properly wash equipment
Minor
Operator fail to properly wash surfaces in rooms
Pass
August 21, 2013
Infractions
Significant
FAIL TO PROVIDE TOWELS IN FOOD PREPARATION AREA O. REG 562/90 SEC. 20(1)(C)
Minor
Operator fail to properly wash equipment
Pass
April 30, 2013
Infractions
Minor
Operator fail to properly maintain rooms
Minor
Operator fail to properly wash equipment
Minor
Operator fail to properly wash surfaces in rooms
Pass
September 13, 2012
Conditional Pass
September 12, 2012
Infractions
Crucial
Operator fail to maintain hazardous foods at 60C (140F) or hotter
Significant
OPERATOR FAIL TO ENSURE COVER WILL PREVENT CONTAMINATION OR ADULTERATION O. REG 562/90 SEC. 59(C)(II)
Significant
OPERATE FOOD PREMISE - FAIL TO EQUIP FACILITY WITH CLOTH ROLLER TOWEL, PAPER TOWELS, SINGLE SERVICE TOWELS OR DRYER O. REG 562/90 SEC. 68(3)(E)
Significant
Operator fail to properly maintain mechanical washer
Minor
Food handler fail to wear headgear
Minor
Operator fail to properly wash surfaces in rooms
Minor
Operator fail to properly wash equipment
Minor
Operator fail to properly maintain rooms
Pass
December 14, 2011
Dinesafe App available on iOS!
View restaurant health inspections on the go.
Browse nearby establishments,
or search for your faves. View inspection history up to 13+ years.
New Hopper Hut
880 Ellesmere Rd, Unit 215
Restaurant
Inspections Summary
- Pass: 26
- Conditional Pass: 7
- Closed: 0
- Total: 33 inspections