Maintain potentially hazardous foods at internal temperature between 4 C and 60 C - Sec. 27(1)
Crucial
Fail to protect food from contamination or adulteration - Sec. 26(1)
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Pass
June 23, 2023
Infractions
Minor
Fail to maintain ventilation system to ensure elimination of odours - Sec. 11
Minor
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Pass
July 14, 2022
Infractions
Minor
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Pass
March 11, 2020
Infractions
Minor
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Pass
October 29, 2019
Pass
July 25, 2019
Pass
January 15, 2019
Pass
May 29, 2018
Infractions
Significant
FAIL TO PROVIDE THERMOMETER IN STORAGE COMPARTMENT O. REG 562/90 SEC. 21
Pass
October 31, 2017
Infractions
Minor
Operator fail to properly maintain equipment(NON-FOOD)
Pass
April 18, 2017
Infractions
Minor
Operator fail to properly wash equipment
Pass
November 30, 2016
Pass
May 10, 2016
Pass
September 29, 2015
Pass
February 26, 2015
Pass
October 1, 2014
Pass
April 30, 2014
Infractions
Minor
Operator fail to properly maintain rooms
Pass
October 22, 2013
Pass
November 6, 2012
Pass
May 22, 2012
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