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Inspection History for Made In Japan Teriyaki Experience
Restaurant
Inspection Details
Pass
August 14, 2024
Pass
February 27, 2024
Pass
September 15, 2023
Pass
May 25, 2023
Pass
February 3, 2023
Infractions
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
NA - Not Applicable
Fail to ensure completion of food handling training by food handler or supervisor - Sec. 32
Pass
September 26, 2022
Conditional Pass
September 21, 2022
Infractions
Crucial
Store potentially hazardous foods at internal temperature between 4 C and 60 C - Sec. 27(1)
Significant
Fail to provide adequate number of handwashing stations - Sec. 7(3)(c)
Significant
Fail to protect against harbouring of pests - Sec. 13(1)
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Pass
January 29, 2020
Pass
July 9, 2019
Pass
January 28, 2019
Infractions
Minor
FOOD PREMISE NOT MAINTAINED TO KEEP FOOD-HANDLING ROOM FREE FROM MATERIALS NOT REGULARLY USED - SEC. 7(1)(F)
Pass
August 1, 2018
Pass
February 22, 2018
Infractions
Minor
Operator fail to properly wash surfaces in rooms
Pass
July 26, 2017
Pass
March 3, 2017
Infractions
Minor
Operator fail to properly maintain rooms
Pass
October 11, 2016
Pass
May 13, 2016
Infractions
Significant
FAIL TO STORE FOOD ON PALLETS O. REG 562/90 SEC. 23
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Made In Japan Teriyaki Experience
2 Bloor St W
Restaurant
Inspections Summary
- Pass: 15
- Conditional Pass: 1
- Closed: 0
- Total: 16 inspections