OPERATE FOOD PREMISE - FAIL TO EQUIP SANITARY FACILITY WITH SINGLE SERVICE TOWELS OR DRYER - SEC. 25(3)(E)
Pass
June 11, 2024
Infractions
Minor
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Minor
FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
Pass
October 30, 2023
Conditional Pass
October 26, 2023
Infractions
Crucial
Maintain potentially hazardous foods at internal temperature between 4 C and 60 C - Sec. 27(1)
Significant
Fail to provide handwashing stations with adequate supplies (hot and cold water) - Sec. 7(3)(c)
Significant
USE EQUIPMENT NOT SUITABLE FOR INTENDED PURPOSE - SEC. 8(1)(D)
Significant
OPERATE FOOD PREMISE - MECHANICAL EQUIPMENT NOT MAINTAINED TO MAINTAIN RINSE WATER AT 82 C - SEC. 20(1)(A)(II)(A)
Minor
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Pass
February 14, 2023
Pass
September 26, 2022
Pass
March 31, 2022
Pass
September 30, 2021
Pass
April 28, 2021
Pass
August 27, 2020
Pass
December 17, 2019
Pass
July 17, 2019
Pass
February 15, 2019
Pass
October 17, 2018
Infractions
Significant
OPERATE FOOD PREMISE - FAIL TO EQUIP SANITARY FACILITY WITH SOAP OR DETERGENT - SEC. 24(3)(D)
Pass
May 16, 2018
Infractions
Significant
FAIL TO PROVIDE SOAP OR DETERGENT IN FOOD PREPARATION AREA O. REG 562/90 SEC. 20(1)(C)
Minor
Food handler fail to wear headgear
Pass
February 2, 2018
Pass
December 4, 2017
Infractions
Significant
FAIL TO PROVIDE THERMOMETER IN STORAGE COMPARTMENT O. REG 562/90 SEC. 21
Pass
August 17, 2017
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