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Inspection History for Mark's International Deli

Food Take Out
2018
2019
2020
2022
2023
2024

Inspection Details

Pass
September 30, 2024
Pass
May 4, 2023
Pass
March 25, 2022
Pass
August 19, 2020
Pass
March 6, 2020
Pass
May 14, 2019
Conditional Pass
April 24, 2019
Infractions
Crucial
Store potentially hazardous foods at internal temperature between 4'C and 60'C - Sec. 27(1)
Minor
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Minor
FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
NA - Not Applicable
Fail to Ensure the Presence of the Holder of a Valid Food Handlers Certificate - Sec. 545- 157E(1 7)(a)
Pass
October 17, 2018
Infractions
Significant
SANITIZE UTENSILS IN CHLORINE SOLUTION OF LESS THAN 100 P.P.M. OF AVAILABLE CHLORINE - SEC. 19(B)
Significant
USE UTENSILS NOT OF READILY CLEANABLE FORM - SEC. 8(1)(C)
Minor
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
NA - Not Applicable
Fail to Ensure the Presence of the Holder of a Valid Food Handlers Certificate - Sec. 545- 157E(1 7)(a)
Pass
January 24, 2018
Infractions
Significant
OPERATOR FAIL TO ENSURE CHIPPED DISH NOT USED IN FOOD HANDLING O. REG 562/90 SEC. 59(B)
Significant
USE FOOD PREPARATION EQUIPMENT NOT IN GOOD REPAIR O. REG 562/90 SEC. 18(B)
Minor
Operator fail to properly wash equipment
Minor
Operator fail to provide proper equipment
Minor
Operator fail to properly maintain rooms

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Mark's International Deli
2018
2019
2020
2022
2023
2024
562 Sheppard Ave W
Food Take Out
Inspections Summary
  • Pass: 8
  • Conditional Pass: 1
  • Closed: 0
  • Total: 9 inspections