USE UTENSILS NOT SUITABLE FOR INTENDED PURPOSE - SEC. 8(1)(D)
Pass
October 22, 2024
Pass
May 10, 2024
Pass
March 25, 2024
Infractions
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Conditional Pass
March 20, 2024
Infractions
Crucial
Store potentially hazardous foods at internal temperature between 4 C and 60 C - Sec. 27(1)
Crucial
Fail to protect food from contamination or adulteration - Sec. 26(1)
Crucial
Food premise maintained in manner to permit contamination of single-service containers - Sec. 7(1)(h)
Crucial
Fail to ensure food handler in food premise washes hands as necessary to prevent contamination of food - Sec. 33(1)(e)
Significant
Fail to provide handwashing stations with adequate supplies (hot and cold water) - Sec. 7(3)(c)
Significant
Fail to ensure equipment surface cleaned as necessary - Sec. 22
Significant
Fail to keep toxic substance in compartment separate from food - Sec. 23(a)
Significant
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
Significant
Operate food premise - fail to provide equipment for cleaning and sanitizing utensils as required - Sec. 18
Significant
OPERATE FOOD PREMISE - FAIL TO KEEP SANITARY FACILITY SANITARY - SEC. 25(2)
Significant
Use handwashing station other than for handwashing of employees - Sec. 7(4)
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Minor
Food premise not maintained with non-absorbent floor surface where food handled - Sec. 7(1)(c)(i)
Minor
FOOD PREMISE NOT MAINTAINED TO KEEP FOOD-HANDLING ROOM FREE FROM EQUIPMENT NOT REGULARLY USED - SEC. 7(1)(F)
NA - Not Applicable
Fail to ensure completion of food handling training by food handler or supervisor - Sec. 32
Pass
September 21, 2023
Pass
February 22, 2023
Pass
May 31, 2022
Pass
May 18, 2021
Pass
November 14, 2019
Pass
May 28, 2019
Pass
October 25, 2018
Infractions
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
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