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Inspection History for Bombay Roti
Food Take Out
Inspection Details
Pass
April 14, 2025
Conditional Pass
April 10, 2025
Infractions
Crucial
Maintain potentially hazardous foods at internal temperature between 4 C and 60 C - Sec. 27(1)
Significant
Fail to protect against breeding of pests - Sec. 13(1)
Significant
Fail to ensure equipment surface cleaned as necessary - Sec. 22
Pass
September 27, 2024
Conditional Pass
September 24, 2024
Infractions
Significant
Fail to provide adequate number of handwashing stations - Sec. 7(3)(c)
Significant
Fail to ensure equipment surface cleaned as necessary - Sec. 22
Pass
August 12, 2024
Infractions
Significant
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
Significant
USE EQUIPMENT NOT SUITABLE FOR INTENDED PURPOSE - SEC. 8(1)(D)
Minor
FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
Minor
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
NA - Not Applicable
Fail to ensure presence of food handler or supervisor during all hours of operation - Sec. 32
Pass
March 13, 2024
Infractions
Significant
USE FOOD EQUIPMENT NOT OF SOUND AND TIGHT CONSTRUCTION - SEC. 8(1)(A)
Significant
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
Minor
Operate food premise - equipment not constructed to permit cleaning - Sec. 9
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Pass
October 11, 2023
Infractions
Significant
USE DIRTY NAPKIN IN FOOD SERVICE - SEC. 15
Minor
Fail to protect against entry of pests - Sec. 13(1)
Minor
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Minor
FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
Minor
FOOD PREMISE NOT MAINTAINED TO KEEP FOOD-HANDLING ROOM FREE FROM EQUIPMENT NOT REGULARLY USED - SEC. 7(1)(F)
Pass
August 16, 2023
Conditional Pass
August 14, 2023
Infractions
Crucial
Food premise maintained in manner permitting adverse effect on food - Sec. 7(1)(a)(iii)
Crucial
Maintain potentially hazardous foods at internal temperature between 4 C and 60 C - Sec. 27(1)
Significant
USE UTENSILS NOT IN GOOD REPAIR - SEC. 8(1)(B)
Significant
Fail to clean multi-service articles after use - Sec. 21(1)
Significant
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
Minor
Food premise not maintained with walls in good repair in food-handling room - Sec. 7(1)(g)
Minor
USE CLOTH NOT IN GOOD REPAIR FOR CLEANING UTENSILS - SEC. 16(A)
Pass
March 20, 2023
Conditional Pass
March 10, 2023
Infractions
Crucial
Maintain potentially hazardous foods at internal temperature between 4 C and 60 C - Sec. 27(1)
Minor
USE CLOTH NOT IN GOOD REPAIR FOR CLEANING UTENSILS - SEC. 16(A)
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Pass
November 9, 2022
Conditional Pass
October 19, 2022
Infractions
Crucial
Food premise maintained in manner permitting adverse effect on food - Sec. 7(1)(a)(iii)
Significant
USE UTENSILS NOT IN GOOD REPAIR - SEC. 8(1)(B)
Pass
May 24, 2022
Conditional Pass
May 19, 2022
Infractions
Crucial
Food premise maintained in manner permitting adverse effect on food - Sec. 7(1)(a)(iii)
Significant
Use dirty cloth for cleaning food contact surface - Sec. 16(b)
Minor
Operate food premise - fail to keep sanitary facility in good repair - Sec. 25(2)
Pass
December 17, 2019
Pass
February 8, 2019
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Bombay Roti
2881 St Clair Ave E
Food Take Out
Inspections Summary
- Pass: 11
- Conditional Pass: 6
- Closed: 0
- Total: 17 inspections