Dinesafe Toronto App
Inspection History for Charminar Indian Cuisine
Restaurant
Inspection Details
Pass
March 28, 2025
Conditional Pass
March 27, 2025
Infractions
Crucial
Fail to protect food from contamination or adulteration - Sec. 26(1)
Significant
Fail to ensure equipment surface cleaned as necessary - Sec. 22
Significant
Fail to collect garbage when necessary to maintain sanitary condition - Sec. 12
Pass
December 6, 2024
Infractions
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Pass
May 15, 2024
Infractions
Significant
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Pass
April 12, 2024
Pass
November 15, 2023
Conditional Pass
November 13, 2023
Infractions
Crucial
Fail to protect food from contamination or adulteration - Sec. 26(1)
Crucial
Maintain potentially hazardous foods at internal temperature between 4 C and 60 C - Sec. 27(1)
Crucial
Hot-holding potentially hazardous foods at internal temperature below 60 C - Sec. 30(a)
Significant
Fail to provide handwashing stations with adequate supplies (hot and cold water) - Sec. 7(3)(c)
Significant
Use food equipment not in good repair - Sec. 8(1)(b)
Significant
OPERATE FOOD PREMISE - MECHANICAL EQUIPMENT NOT MAINTAINED TO MAINTAIN RINSE WATER AT 82 C - SEC. 20(1)(A)(II)(A)
Significant
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
Minor
Fail to protect against entry of pests - Sec. 13(1)
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Pass
September 7, 2023
Infractions
Significant
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
Minor
FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
Minor
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Pass
July 31, 2023
Infractions
Significant
USE UTENSILS NOT FREE FROM OPEN SEAMS IN CONTACT WITH FOOD - SEC. 8(2)(B)
Significant
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Pass
February 1, 2023
Conditional Pass
January 27, 2023
Infractions
Crucial
Store potentially hazardous foods at internal temperature between 4 C and 60 C - Sec. 27(1)
Crucial
Fail to protect food from contamination or adulteration - Sec. 26(1)
Significant
USE UTENSILS NOT NON-TOXIC IN CONTACT WITH FOOD - SEC. 8(2)(A)
Significant
Handwashing stations not conveniently accessible by food handlers - Sec. 7(3)(c)
Significant
Fail to ensure equipment surface cleaned as necessary - Sec. 22
Significant
FAIL TO PROVIDE THERMOMETER IN REFRIGERATION EQUIPMENT - SEC. 30(B)
Significant
Use handwashing station other than for handwashing of employees - Sec. 7(4)
Minor
FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
Minor
USE CLOTH NOT IN GOOD REPAIR FOR CLEANING FOOD CONTACT SURFACE - SEC. 16(A)
Pass
March 2, 2022
Conditional Pass
February 28, 2022
Infractions
Significant
Fail to protect against harbouring of pests - Sec. 13(1)
Pass
February 9, 2022
Infractions
Significant
FAIL TO PROVIDE THERMOMETER IN REFRIGERATION EQUIPMENT - SEC. 30(B)
Minor
FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
Pass
July 29, 2021
Conditional Pass
July 23, 2021
Infractions
Crucial
Store ice in unsanitary manner - Sec. 26(5)
Crucial
Food premise maintained in manner to permit contamination of single-service articles - Sec. 7(1)(h)
Crucial
Fail to protect food from contamination or adulteration - Sec. 26(1)
Crucial
Refrigerate potentially hazardous foods at internal temperature above 4 C - Sec. 30(a)
Significant
Fail to protect against harbouring of pests - Sec. 13(1)
Significant
FAIL TO REMOVE GARBAGE WHEN NECESSARY TO MAINTAIN SANITARY CONDITION - SEC. 12
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Minor
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Pass
October 27, 2020
Pass
March 12, 2020
Conditional Pass
March 10, 2020
Infractions
Crucial
Fail to protect food from contamination or adulteration - Sec. 26(1)
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Pass
November 8, 2019
Pass
August 30, 2019
Conditional Pass
August 28, 2019
Infractions
Crucial
Fail to protect food from contamination or adulteration - Sec. 26(1)
Crucial
Hot-holding potentially hazardous foods at internal temperature below 60'C - Sec. 30(a)
Significant
FAIL TO REMOVE WASTES WHEN NECESSARY TO MAINTAIN SANITARY CONDITION - SEC. 12
Significant
Fail to protect against breeding of pests - Sec. 13(1)
Minor
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Minor
FOOD PREMISE NOT MAINTAINED TO KEEP FOOD-HANDLING ROOM FREE FROM EQUIPMENT NOT REGULARLY USED - SEC. 7(1)(F)
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Charminar Indian Cuisine
925 Warden Ave, Unit 2
Restaurant
Inspections Summary
- Pass: 15
- Conditional Pass: 7
- Closed: 0
- Total: 22 inspections