Fail to ensure presence of food handler or supervisor during all hours of operation - Sec. 32
Pass
January 17, 2023
Pass
April 12, 2022
Pass
March 19, 2021
Pass
July 10, 2020
Conditional Pass
July 9, 2020
Infractions
Crucial
Fail to protect food from contamination or adulteration - Sec. 26(1)
Crucial
Maintain potentially hazardous foods at internal temperature between 4 C and 60 C - Sec. 27(1)
Pass
February 19, 2020
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