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Inspection History for The Island Caribbean Cookshop

Food Take Out
2020
2022
2023
2024
2025

Inspection Details

Pass
November 7, 2025
Infractions
Significant
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
Pass
August 11, 2025
Pass
March 6, 2025
Infractions
NA - Not Applicable
Fail to ensure completion of food handling training by food handler or supervisor - Sec. 32
Pass
March 5, 2024
Infractions
Significant
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
Minor
FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
Pass
August 22, 2023
Conditional Pass
August 17, 2023
Infractions
Crucial
Store potentially hazardous foods at internal temperature between 4 C and 60 C - Sec. 27(1)
Pass
April 17, 2023
Pass
April 4, 2022
Pass
October 27, 2020
Infractions
Significant
SANITIZE UTENSILS USING AGENT FOR WHICH TEST REAGENT NOT READILY AVAILABLE - SEC. 19(E)(III)
Minor
FAIL TO ENSURE FOOD HANDLER IN FOOD PREMISE PROTECTS AGAINST CONTAMINATION BY HAIR - SEC. 33(1)(D)
Minor
Operate food premise - equipment not arranged to permit cleaning - Sec. 9

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The Island Caribbean Cookshop
2020
2022
2023
2024
2025
4841 Yonge St, Unit 205
Food Take Out
Inspections Summary
  • Pass: 8
  • Conditional Pass: 1
  • Closed: 0
  • Total: 9 inspections