FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
NA - Not Applicable
Fail to ensure completion of food handling training by food handler or supervisor - Sec. 32
Pass
November 22, 2023
Infractions
Significant
USE FOOD EQUIPMENT NOT OF READILY CLEANABLE FORM - SEC. 8(1)(C)
Minor
Food premise not maintained with walls in good repair in food-handling room - Sec. 7(1)(g)
Pass
August 1, 2023
Infractions
Minor
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Minor
FOOD PREMISE NOT MAINTAINED WITH CLEAN WALLS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
Pass
April 4, 2023
Pass
August 18, 2022
Infractions
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Pass
January 4, 2022
Conditional Pass
December 31, 2021
Infractions
Significant
Operate food premise - fail to provide equipment for cleaning and sanitizing utensils as required - Sec. 18
Closed
December 29, 2021
Infractions
Crucial
Food premise maintained in manner permitting health hazard - Sec. 7(1)(a)(i)
Crucial
Fail to obtain food from source subject to inspection - Sec. 29(1)
Crucial
Food premise maintained in manner permitting health hazard - Sec. 7(1)(a)(i)
Significant
Operate food premise - fail to provide equipment for cleaning and sanitizing utensils as required - Sec. 18
Significant
Fail to provide hot and cold running water in utensil washing area - Sec. 7(3)(b)
Significant
Fail to provide handwashing stations with adequate supplies (hot and cold water) - Sec. 7(3)(c)
Significant
Fail to sanitize utensils as often as necessary - Sec. 21(2)
Significant
Fail to provide hot and cold running water in food preparation area - Sec. 7(3)(b)
Dinesafe App available on iOS!
View restaurant health inspections on the go.
Browse nearby establishments,
or search for your faves. View inspection history up to 13+ years.