OPERATE FOOD PREMISE - MECHANICAL EQUIPMENT NOT MAINTAINED TO MAINTAIN WASH WATER BETWEEN 60 C AND 71 C - SEC. 20(1)(A)(I)
Significant
OPERATE FOOD PREMISE - MECHANICAL EQUIPMENT NOT MAINTAINED TO MAINTAIN RINSE WATER AT 82 C - SEC. 20(1)(A)(II)(A)
Pass
September 17, 2024
Conditional Pass
September 9, 2024
Infractions
Significant
OPERATE FOOD PREMISE - MECHANICAL EQUIPMENT NOT MAINTAINED TO MAINTAIN RINSE WATER AT 82 C - SEC. 20(1)(A)(II)(A)
Significant
FAIL TO PROVIDE THERMOMETER IN REFRIGERATION EQUIPMENT - SEC. 30(B)
Significant
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
Significant
USE FOOD EQUIPMENT NOT OF READILY CLEANABLE FORM - SEC. 8(1)(C)
Significant
USE UTENSILS NOT IN GOOD REPAIR - SEC. 8(1)(B)
Minor
FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
Minor
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Pass
May 27, 2024
Infractions
Significant
USE UTENSILS NOT IN GOOD REPAIR - SEC. 8(1)(B)
Significant
USE FOOD EQUIPMENT NOT OF READILY CLEANABLE FORM - SEC. 8(1)(C)
Pass
January 8, 2024
Pass
September 28, 2023
Infractions
Significant
FAIL TO PROVIDE THERMOMETER IN REFRIGERATION EQUIPMENT - SEC. 30(B)
Pass
June 23, 2023
Dinesafe App available on iOS!
View restaurant health inspections on the go.
Browse nearby establishments,
or search for your faves. View inspection history up to 13+ years.