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Inspection History for Nutmento Caribbean Grill
Restaurant
Inspection Details
Pass
March 24, 2025
Infractions
Minor
Fail to protect against entry of pests - Sec. 13(1)
Pass
November 4, 2024
Conditional Pass
October 31, 2024
Infractions
Crucial
Maintain potentially hazardous foods at internal temperature between 4 C and 60 C - Sec. 27(1)
Crucial
Fail to ensure food handler in food premise washes hands as necessary to prevent contamination of food areas - Sec. 33(1)(e)
Crucial
Fail to protect food from contamination or adulteration - Sec. 26(1)
Crucial
Display potentially hazardous foods at internal temperature between 4 C and 60 C - Sec. 27(1)
Significant
Fail to sanitize multi-service articles after use - Sec. 21(1)
Significant
FAIL TO ENSURE FACILITY SURFACE SANITIZED AS NECESSARY - SEC. 22
Significant
Fail to ensure equipment surface cleaned as necessary - Sec. 22
Significant
FAIL TO REMOVE GARBAGE WHEN NECESSARY TO MAINTAIN SANITARY CONDITION - SEC. 12
Significant
Use handwashing station other than for handwashing of employees - Sec. 7(4)
Significant
FAIL TO PROVIDE THERMOMETER IN HOT-HOLDING EQUIPMENT - SEC. 30(B)
Significant
OPERATE FOOD PREMISE - FAIL TO EQUIP SANITARY FACILITY WITH SINGLE SERVICE TOWELS OR DRYER - SEC. 25(3)(E)
Significant
Fail to protect against harbouring of pests - Sec. 13(1)
Minor
FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
Minor
FOOD PREMISE NOT MAINTAINED WITH CLEAN WALLS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
Minor
FAIL TO ENSURE FOOD HANDLER IN FOOD PREMISE PROTECTS AGAINST CONTAMINATION BY HAIR - SEC. 33(1)(D)
NA - Not Applicable
Fail to ensure presence of food handler or supervisor during all hours of operation - Sec. 32
Pass
April 29, 2024
Infractions
Minor
Food premise not maintained with walls in good repair in food-handling room - Sec. 7(1)(g)
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Nutmento Caribbean Grill
936 Gerrard St E
Restaurant
Inspections Summary
- Pass: 3
- Conditional Pass: 1
- Closed: 0
- Total: 4 inspections