Operator fail to ensure food is not contaminated/adulterated
Significant
Operator fail to use proper cloths
Significant
Operator fail to properly maintain equipment
Significant
Operator fail to provide hand washing supplies
Significant
Operator fail to provide required supplies at sinks
Significant
Operator fail to use proper utensils to ensure food safety
Minor
Operator fail to properly wash equipment
Minor
Operator fail to properly maintain equipment(NON-FOOD)
Minor
Food handler fail to wear headgear
NA - Not Applicable
Fail to , upon request by any person, produce the food safety inspection report or reports relating to the currently posted food inspection notice for such establishment - Muncipal Code Chapter 545 Sec. 5G(5)
NA - Not Applicable
Fail to , upon request by any person, produce the food safety inspection report or reports relating to the currently posted food inspection notice for such establishment - Municipal Code Chapter 545 Sec. 5G(5)
Pass
December 17, 2010
Conditional Pass
December 16, 2010
Infractions
Significant
Fail to provide hot and cold water for hand washing in food preparation area O. Reg 562/90 Sec. 20(1)(c)
Significant
OPERATE FOOD PREMISE-MECHANICAL EQUIPMENT NOT MAINTAINED TO PROVIDE SUFFICIENT CHEMICAL SOLUTION RINSE O. REG 562/90 SEC. 77(A)(II)(B)
Significant
FAIL TO PROVIDE THERMOMETER IN STORAGE COMPARTMENT O. REG 562/90 SEC. 21
Minor
Operator fail to ensure floor of food-handling room kept clean O. Reg 562/90 Sec. 59(h)
NA - Not Applicable
Fail to ensure the presence of the holder of a valid food handler's certificate - Muncipal Code Chapter 545 Sec. G(17)(a)
NA - Not Applicable
Fail to ensure the presence of the holder of a valid food handler's certificate - Municipal Code Chapter 545 Sec. G(17)(a)
Pass
August 16, 2010
Conditional Pass
August 11, 2010
Infractions
Significant
Operate food premise-mechanical equipment not designed to maintain wash water between 60C and 71C O. Reg 562/90 Sec. 77(a)(i)
Minor
Operator fail to properly wash surfaces in rooms
Minor
Operator fail to provide proper equipment
Conditional Pass
August 10, 2010
Infractions
Significant
Operate food premise-mechanical equipment not maintained to maintain wash water between 60C and 71C O. Reg 562/90 Sec. 77(a)(i)
Minor
Operator fail to ensure floor of food-handling room kept clean O. Reg 562/90 Sec. 59(h)
Minor
Operator fail to ensure wall of food-handling room kept clean O. Reg 562/90 Sec. 59(h)
Pass
February 9, 2010
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