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Inspection History for King's Noodle Restaurant
Restaurant
Inspection Details
Pass
June 4, 2024
Infractions
Minor
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Minor
FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
Pass
February 16, 2024
Infractions
Minor
FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
Pass
December 1, 2023
Infractions
Minor
FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
NA - Not Applicable
Fail to ensure completion of food handling training by food handler or supervisor - Sec. 32
Pass
July 13, 2023
Pass
May 4, 2023
Infractions
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
NA - Not Applicable
Fail to ensure completion of food handling training by food handler or supervisor - Sec. 32
Pass
January 12, 2023
Conditional Pass
January 6, 2023
Infractions
Crucial
Fail to protect food from contamination or adulteration - Sec. 26(1)
Significant
Fail to protect against breeding of pests - Sec. 13(1)
Significant
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Pass
August 5, 2022
Infractions
Significant
FAIL TO PROVIDE THERMOMETER IN REFRIGERATION EQUIPMENT - SEC. 30(B)
Significant
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
Minor
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Pass
February 17, 2021
Infractions
Minor
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Pass
December 29, 2020
Infractions
Significant
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
Minor
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Minor
FOOD PREMISE NOT MAINTAINED WITH CLEAN CEILING IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
Pass
June 24, 2020
Infractions
Minor
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Pass
January 20, 2020
Pass
September 30, 2019
Infractions
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Pass
May 22, 2019
Infractions
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Pass
January 14, 2019
Infractions
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Pass
October 10, 2018
Infractions
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Pass
July 12, 2018
Infractions
Minor
FOOD PREMISE NOT MAINTAINED WITH CLEAN WALLS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
Pass
January 16, 2018
Infractions
Significant
FAIL TO PROVIDE ACCURATE PROBE THERMOMETER (CDI) SEC. 33 (14)
Minor
Operator fail to properly maintain rooms
Pass
August 8, 2017
Pass
February 10, 2017
Pass
September 8, 2016
Infractions
Minor
Operator fail to properly wash equipment
Pass
August 9, 2016
Infractions
Minor
Operator fail to properly wash equipment
Minor
Operator fail to properly wash surfaces in rooms
Pass
February 23, 2016
Infractions
Minor
Operator fail to properly wash equipment
Pass
September 15, 2015
Infractions
Minor
Operator fail to ensure employee wears headgear while working with food O. Reg 562/90 Sec. 67
Pass
August 12, 2015
Infractions
Minor
Food handler fail to wear headgear
Minor
Operator fail to properly maintain equipment(NON-FOOD)
Minor
Operator fail to properly wash equipment
Pass
June 24, 2015
Infractions
Minor
Operator fail to properly maintain rooms
Pass
March 19, 2015
Infractions
Significant
FAIL TO STORE FOOD ON RACKS OR SHELVES O. REG 562/90 SEC. 23
Minor
Operator fail to properly wash equipment
Pass
February 9, 2015
Pass
October 30, 2014
Infractions
Significant
OPERATOR FAIL TO ENSURE CHIPPED DISH NOT USED IN FOOD HANDLING O. REG 562/90 SEC. 59(B)
Pass
July 24, 2014
Pass
April 8, 2014
Infractions
Significant
OPERATE FOOD PREMISE - FAIL TO EQUIP FACILITY WITH SOAP OR DETERGENT O. REG 562/90 SEC. 68(3)(C)
Pass
January 7, 2014
Pass
September 9, 2013
Infractions
Significant
Operator fail to use proper cloths
Significant
Operator fail to use proper utensils to ensure food safety
Minor
Operator fail to properly maintain rooms
Minor
Operator fail to properly wash equipment
Pass
June 14, 2013
Conditional Pass
June 13, 2013
Infractions
Crucial
Operator fail to maintain hazardous food(s) at 4C (40F) or colder.
Significant
Operator fail to properly maintain equipment
Significant
Operator fail to provide accurate indicating thermometer(s)
Significant
Operator fail to use proper cloths
Significant
Operator fail to use proper procedure(s) to ensure food safety
Minor
Operator fail to properly wash surfaces in rooms
Minor
Operator fail to provide proper garbage containers
Pass
March 1, 2013
Infractions
Significant
FAIL TO PROVIDE TOWELS IN FOOD PREPARATION AREA O. REG 562/90 SEC. 20(1)(C)
Significant
STORE UTENSILS IN MANNER NOT PREVENTING CONTAMINATION O. REG 562/90 SEC. 81
Significant
USE EQUIPMENT NOT FREE FROM OPEN SEAMS IN CONTACT WITH FOOD O. REG 562/90 SEC. 19(1)(B)
Minor
Operator fail to sanitize garbage containers as required
Pass
December 3, 2012
Infractions
Significant
FAIL TO PROVIDE THERMOMETER IN STORAGE COMPARTMENT O. REG 562/90 SEC. 21
Significant
OPERATOR FAIL TO ENSURE COVER WILL PREVENT CONTAMINATION OR ADULTERATION O. REG 562/90 SEC. 59(C)(II)
Significant
OPERATOR FAIL TO ENSURE SINGLE-SERVICE CONTAINERS KEPT IN MANNER PREVENTING CONTAMINATION O. REG 562/90 SEC. 59(D)
Significant
STORE UTENSILS IN MANNER NOT PREVENTING CONTAMINATION O. REG 562/90 SEC. 81
Minor
Operator fail to provide proper equipment
Minor
Operator fail to properly maintain rooms
Minor
Operator fail to properly wash equipment
Minor
Operator fail to properly wash surfaces in rooms
Pass
July 27, 2012
Pass
March 27, 2012
Pass
September 15, 2011
Pass
July 19, 2011
Pass
February 22, 2011
Pass
November 25, 2010
Pass
August 16, 2010
Conditional Pass
August 13, 2010
Infractions
Crucial
Operator fail to maintain hazardous foods at 60C (140F) or hotter
Significant
Operator fail to provide hand washing supplies
Pass
June 22, 2010
Pass
January 11, 2010
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King's Noodle Restaurant
296 Spadina Ave
Restaurant
Inspections Summary
- Pass: 44
- Conditional Pass: 3
- Closed: 0
- Total: 47 inspections