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Inspection History for Makkah Restaurant
Restaurant
Inspection Details
Pass
New!
October 20, 2024
Infractions
Significant
SANITIZE UTENSILS IN CHLORINE SOLUTION OF LESS THAN 100 P.P.M. OF AVAILABLE CHLORINE - SEC. 19(B)
Significant
USE UTENSILS NOT FREE FROM OPEN SEAMS IN CONTACT WITH FOOD - SEC. 8(2)(B)
Minor
FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
Minor
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Pass
July 4, 2024
Infractions
Minor
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Pass
June 21, 2023
Pass
February 9, 2023
Infractions
Significant
FAIL TO PROVIDE THERMOMETER IN REFRIGERATION EQUIPMENT - SEC. 30(B)
NA - Not Applicable
Fail to ensure completion of food handling training by food handler or supervisor - Sec. 32
NA - Not Applicable
Fail to Produce Most Recent Food Safety Inspection Report(s) - Sec. 545-157(E)(5)
Pass
March 10, 2022
Conditional Pass
March 7, 2022
Infractions
Crucial
Store potentially hazardous foods at internal temperature between 4 C and 60 C - Sec. 27(1)
Significant
Fail to sanitize utensils as often as necessary - Sec. 21(2)
Significant
USE UTENSILS NOT OF SOUND AND TIGHT CONSTRUCTION - SEC. 8(1)(A)
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Pass
March 26, 2021
Infractions
Significant
FAIL TO PROVIDE THERMOMETER IN REFRIGERATION EQUIPMENT - SEC. 30(B)
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Minor
Operate food premise - equipment not arranged to permit maintenance in sanitary condition - Sec. 9
Minor
Food premise not maintained with floors in good repair in food-handling room - Sec. 7(1)(g)
Pass
December 2, 2019
Conditional Pass
November 27, 2019
Pass
August 9, 2019
Infractions
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Conditional Pass
August 7, 2019
Infractions
Crucial
Fail to protect food from contamination or adulteration - Sec. 26(1)
Crucial
Store potentially hazardous foods at internal temperature between 4'C and 60'C - Sec. 27(1)
Significant
Use food equipment not in good repair - Sec. 8(1)(b)
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Pass
April 11, 2019
Infractions
Minor
FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
Pass
December 5, 2018
Pass
August 30, 2018
Infractions
Minor
FAIL TO ENSURE FOOD HANDLER IN FOOD PREMISE PROTECTS AGAINST CONTAMINATION BY HAIR - SEC. 33(1)(D)
Pass
June 5, 2018
Infractions
Minor
Operator fail to properly maintain equipment(NON-FOOD)
Minor
Operator fail to properly maintain rooms
Pass
February 6, 2018
Conditional Pass
February 5, 2018
Infractions
Crucial
Employee fail to wash hands when required
Significant
Operator fail to provide accurate indicating thermometer(s)
Significant
Operator fail to use proper procedure(s) to ensure food safety
Minor
Operator fail to properly maintain rooms
Minor
Operator fail to properly wash equipment
Pass
November 15, 2017
Infractions
Minor
Operator fail to properly maintain equipment(NON-FOOD)
Pass
July 13, 2017
Infractions
Minor
Operator fail to properly maintain equipment(NON-FOOD)
Pass
March 29, 2017
Pass
October 26, 2016
Pass
July 28, 2016
Pass
April 8, 2016
Infractions
Minor
Operator fail to properly maintain rooms
Pass
February 1, 2016
Infractions
Significant
Operator fail to properly maintain equipment
Minor
Operator fail to properly maintain rooms
Pass
December 1, 2015
Pass
August 26, 2015
Pass
August 25, 2015
Pass
February 11, 2015
Pass
December 4, 2014
Pass
August 7, 2014
Conditional Pass
August 6, 2014
Infractions
Significant
Operator fail to provide adequate pest control
Minor
Operator fail to properly maintain rooms
Pass
March 3, 2014
Infractions
Minor
Food handler fail to wear headgear
Pass
November 27, 2013
Infractions
Minor
Operator fail to properly wash surfaces in rooms
Pass
July 16, 2013
Pass
March 13, 2013
Pass
September 12, 2012
Pass
June 27, 2012
Conditional Pass
June 25, 2012
Infractions
Crucial
Operator fail to ensure food is not contaminated/adulterated
Crucial
Operate food premise maintained in manner adversely affecting sanitary condition O. Reg 562/90 Sec. 11(a)(ii)
Significant
STORE UTENSILS IN MANNER NOT PREVENTING CONTAMINATION O. REG 562/90 SEC. 81
Significant
Operator fail to provide accurate indicating thermometer(s)
Significant
IMMERSE UTENSILS IN CHLORINE SOLUTION OF LESS THAN 100 P.P.M. OF AVAILABLE CHLORINE O. REG 562/90 SEC. 75(1)(B)
Significant
USE BASIN FOR HAND WASHING OF PERSONS OTHER THAN EMPLOYEES O. REG 562/90 SEC. 20(2)
Significant
FAIL TO ENCLOSE HAZARDOUS FOOD ON DISPLAY O. REG 562/90 SEC. 27
Significant
OPERATE FOOD PREMISE - FAIL TO EQUIP FACILITY WITH TOILET PAPER O. REG 562/90 SEC. 68(3)(A)
Minor
Food handler fail to wear headgear
Minor
Operator fail to properly maintain rooms
Pass
February 10, 2012
Pass
November 29, 2011
Pass
August 12, 2011
Pass
March 21, 2011
Pass
March 16, 2011
Pass
November 19, 2010
Pass
May 17, 2010
Pass
February 22, 2010
Pass
December 17, 2009
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Makkah Restaurant
1020 Danforth Ave
Restaurant
Inspections Summary
- Pass: 41
- Conditional Pass: 6
- Closed: 0
- Total: 47 inspections