Dinesafe Toronto App
Inspection History for St Lawrence Uppercut Meat Packers
Butcher Shop
Inspection Details
Pass
April 23, 2024
Infractions
Minor
FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
Minor
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Minor
Operate food premise - equipment not constructed to permit maintenance in sanitary condition - Sec. 9
NA - Not Applicable
Fail to ensure completion of food handling training by food handler or supervisor - Sec. 32
Pass
October 20, 2023
Infractions
Minor
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Pass
March 21, 2023
Infractions
Minor
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Pass
June 7, 2022
Infractions
Minor
FOOD PREMISE NOT MAINTAINED TO KEEP FOOD-HANDLING ROOM FREE FROM EQUIPMENT NOT REGULARLY USED - SEC. 7(1)(F)
Pass
September 25, 2019
Infractions
Minor
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Pass
March 26, 2019
Pass
October 30, 2018
Pass
May 16, 2018
Pass
September 27, 2017
Infractions
Minor
Operator fail to properly maintain rooms
Pass
May 18, 2017
Infractions
Minor
Operator fail to properly wash surfaces in rooms
Pass
October 18, 2016
Infractions
Minor
Operator fail to properly wash surfaces in rooms
Pass
January 12, 2016
Infractions
Significant
FAIL TO PROVIDE SOAP OR DETERGENT IN FOOD PREPARATION AREA O. REG 562/90 SEC. 20(1)(C)
Minor
Food handler fail to wear headgear
Minor
Operator fail to provide proper equipment
Pass
July 28, 2015
Pass
November 14, 2014
Conditional Pass
November 13, 2014
Infractions
Crucial
Display hazardous foods at internal temperature between 4 C and 60 C O. Reg 562/90 Sec. 33
Crucial
Employee fail to wash hands before resuming work O. Reg 562/90 Sec. 65(1)(e)
Crucial
Display hazardous foods at internal temperature between 4 C and 60 C O. Reg 562/90 Sec. 33
Crucial
Employee fail to wash hands before resuming work O. Reg 562/90 Sec. 65(1)(e)
Significant
Operator fail to use proper utensils to ensure food safety
Significant
Operator fail to provide required supplies at sinks
Significant
Operator fail to properly remove solid waste
Significant
Operator fail to provide hand washing supplies
Minor
Operate food premise - fail to keep facility clean O. Reg 562/90 Sec. 68(2)(b)
Minor
Operator fail to ensure employee wears headgear while working with food O. Reg 562/90 Sec. 67
Minor
Operator fail to ensure equipment surface washed as necessary O. Reg 562/90 Sec. 59(g)
Minor
Operator fail to provide proper garbage containers
Minor
Operate food premise - fail to keep facility clean O. Reg 562/90 Sec. 68(2)(b)
Minor
Operator fail to ensure employee wears headgear while working with food O. Reg 562/90 Sec. 67
Minor
Operator fail to ensure equipment surface washed as necessary O. Reg 562/90 Sec. 59(g)
Pass
June 3, 2014
Infractions
Minor
Food handler fail to wear headgear
Minor
Operator fail to properly wash surfaces in rooms
Minor
Operator fail to provide proper equipment
Pass
July 11, 2013
Infractions
Minor
Operator fail to properly wash equipment
Pass
February 6, 2013
Infractions
Minor
Operator fail to properly wash surfaces in rooms
Pass
July 12, 2012
Pass
March 6, 2012
Pass
November 30, 2011
Pass
April 15, 2011
Pass
October 14, 2010
Pass
April 9, 2010
Pass
December 8, 2009
Dinesafe App available on iOS!
View restaurant health inspections on the go.
Browse nearby establishments,
or search for your faves. View inspection history up to 13+ years.
St Lawrence Uppercut Meat Packers
91 Front St E, Unit 16
Butcher Shop
Inspections Summary
- Pass: 24
- Conditional Pass: 1
- Closed: 0
- Total: 25 inspections