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Inspection History for Worldly Food
Food Caterer
Inspection Details
Pass
New!
October 16, 2024
Infractions
Minor
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Minor
USE CLOTH NOT IN GOOD REPAIR FOR CLEANING FOOD CONTACT SURFACE - SEC. 16(A)
Minor
Fail to protect against entry of pests - Sec. 13(1)
Pass
June 17, 2024
Infractions
Significant
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Minor
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Minor
Fail to protect against entry of pests - Sec. 13(1)
Pass
October 16, 2023
Conditional Pass
October 10, 2023
Infractions
Significant
Fail to provide handwashing stations with adequate supplies (hot and cold water) - Sec. 7(3)(c)
Significant
Fail to sanitize multi-service articles after use - Sec. 21(1)
Minor
Fail to protect against entry of pests - Sec. 13(1)
Minor
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Pass
June 26, 2023
Infractions
Minor
Fail to protect against entry of pests - Sec. 13(1)
Conditional Pass
June 21, 2023
Infractions
Crucial
Refrigerate potentially hazardous foods at internal temperature above 4 C - Sec. 30(a)
Crucial
Fail to protect food from contamination or adulteration - Sec. 26(1)
Minor
Fail to protect against entry of pests - Sec. 13(1)
Minor
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Pass
March 30, 2023
Infractions
Minor
FOOD PREMISE NOT MAINTAINED TO KEEP FOOD-HANDLING ROOM FREE FROM MATERIALS NOT REGULARLY USED - SEC. 7(1)(F)
Minor
Operate food premise - fail to keep sanitary facility in good repair - Sec. 25(2)
Pass
October 25, 2022
Conditional Pass
October 19, 2022
Infractions
Crucial
Store potentially hazardous foods at internal temperature between 4 C and 60 C - Sec. 27(1)
Crucial
Fail to protect food from contamination or adulteration - Sec. 26(1)
Significant
Fail to sanitize multi-service articles after use - Sec. 21(1)
Significant
Handwashing stations not conveniently accessible by food handlers - Sec. 7(3)(c)
Significant
Fail to maintain records of pest control measures taken - Sec. 13(2)
Significant
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
Significant
FAIL TO REMOVE GARBAGE WHEN NECESSARY TO MAINTAIN SANITARY CONDITION - SEC. 12
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Minor
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Minor
Food premise not maintained with walls in good repair in food-handling room - Sec. 7(1)(g)
Minor
Fail to protect against entry of pests - Sec. 13(1)
Pass
August 12, 2019
Infractions
Minor
Operate food premise - equipment not arranged to permit cleaning - Sec. 9
Pass
May 8, 2017
Infractions
Minor
Operator fail to properly wash equipment
Minor
Operator fail to properly wash surfaces in rooms
Pass
November 21, 2016
Pass
March 29, 2016
Infractions
Significant
FAIL TO HAVE TEST REAGENT AVAILABLE AT PLACE OF SANITIZATION O. REG 562/90 SEC. 75(2)
Pass
September 22, 2015
Pass
March 19, 2015
Pass
November 19, 2013
Conditional Pass
November 15, 2013
Infractions
Crucial
Operator fail to ensure food is not contaminated/adulterated
Significant
Operator fail to provide easily readable thermometer(s)
Significant
Operator fail to provide hand washing supplies
Significant
Operator fail to use proper procedure(s) to ensure food safety
Pass
August 9, 2013
Infractions
Minor
Operator fail to properly wash equipment
Pass
April 8, 2013
Infractions
Minor
Operator fail to properly maintain equipment(NON-FOOD)
Pass
October 10, 2012
Pass
August 20, 2012
Pass
March 15, 2011
Conditional Pass
January 19, 2011
Infractions
Significant
Operator fail to properly store liquid waste
Significant
Operator fail to properly wash multi-use utensils
Significant
Operator fail to properly remove liquid waste
Minor
Operator fail to provide proper equipment
Minor
Operator fail to properly maintain rooms
Minor
Operator fail to provide adequate lighting
NA - Not Applicable
Fail to ensure the presence of the holder of a valid food handler's certificate - Muncipal Code Chapter 545 Sec. G(17)(a)
NA - Not Applicable
Fail to ensure the presence of the holder of a valid food handler's certificate - Municipal Code Chapter 545 Sec. G(17)(a)
Conditional Pass
January 18, 2011
Infractions
Crucial
Operator fail to maintain hazardous food(s) at 4C (40F) or colder.
Significant
Operator fail to use proper procedure(s) to ensure food safety
Significant
Operator fail to provide separate handwashing sink(s)
Significant
Operator fail to properly store liquid waste
Significant
Operator fail to properly remove liquid waste
Minor
Operator fail to provide adequate lighting
Minor
Operator fail to properly wash equipment
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Worldly Food
3535 Bathurst St, Flr 2 Rear
Food Caterer
Inspections Summary
- Pass: 18
- Conditional Pass: 6
- Closed: 0
- Total: 24 inspections