FOOD PREMISE NOT MAINTAINED WITH CLEAN CEILING IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
Pass
April 11, 2022
Conditional Pass
April 5, 2022
Infractions
Crucial
Store potentially hazardous foods at internal temperature between 4 C and 60 C - Sec. 27(1)
Pass
November 16, 2021
Infractions
Minor
FOOD PREMISE NOT MAINTAINED WITH CLEAN WALLS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
Pass
June 11, 2019
Infractions
Significant
FAIL TO PROVIDE THERMOMETER IN HOT-HOLDING EQUIPMENT - SEC. 30(B)
Minor
FAIL TO ENSURE FOOD HANDLER IN FOOD PREMISE PROTECTS AGAINST CONTAMINATION BY HAIR - SEC. 33(1)(D)
Pass
October 30, 2018
Infractions
Significant
FAIL TO PROVIDE THERMOMETER IN HOT-HOLDING EQUIPMENT - SEC. 30(B)
Significant
SANITIZE UTENSILS USING AGENT FOR WHICH TEST REAGENT NOT READILY AVAILABLE - SEC. 19(E)(III)
Minor
FAIL TO ENSURE FOOD HANDLER IN FOOD PREMISE PROTECTS AGAINST CONTAMINATION BY HAIR - SEC. 33(1)(D)
Pass
August 1, 2017
Infractions
Minor
Operator fail to properly wash equipment
Pass
February 13, 2017
Pass
August 29, 2016
Pass
January 28, 2016
Pass
September 4, 2015
Infractions
Minor
Operator fail to properly maintain equipment(NON-FOOD)
Pass
January 29, 2015
Pass
October 23, 2014
Pass
July 16, 2014
Pass
February 7, 2014
Pass
November 14, 2013
Pass
July 18, 2013
Pass
March 11, 2013
Pass
January 18, 2013
Pass
June 1, 2012
Conditional Pass
May 30, 2012
Infractions
Crucial
Operator fail to thoroughly re-heat hazardous food item(s)
Crucial
Operator fail to maintain hazardous foods at 60C (140F) or hotter
Pass
January 31, 2012
Pass
October 14, 2011
Pass
May 17, 2011
Pass
February 7, 2011
Pass
November 30, 2010
Pass
August 4, 2010
Pass
April 21, 2010
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