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Inspection History for Lone Tai Supermarket

Supermarket
2010
2011
2012
2013
2014
2015
2016
2017
2018
2019
2020
2021
2022
2023
2024

Inspection Details

Pass
New! July 24, 2024
Infractions
Minor
Food premise not maintained with smooth floor surface where food handled - Sec. 7(1)(c)(i)
Pass
September 19, 2023
Infractions
Minor
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Pass
March 1, 2023
Conditional Pass
February 27, 2023
Infractions
Significant
USE UTENSILS NOT IN GOOD REPAIR - SEC. 8(1)(B)
Significant
Fail to ensure equipment surface cleaned as necessary - Sec. 22
Significant
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
Significant
Use multi-service articles not in good repair - Sec. 8(1)(b)
Minor
FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
Pass
August 25, 2022
Infractions
Significant
USE UTENSILS NOT IN GOOD REPAIR - SEC. 8(1)(B)
Significant
FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Pass
January 20, 2021
Conditional Pass
January 14, 2021
Infractions
Crucial
Fail to protect food from contamination or adulteration - Sec. 26(1)
Significant
USE UTENSILS NOT IN GOOD REPAIR - SEC. 8(1)(B)
Significant
Fail to provide handwashing stations with adequate supplies (hot and cold water) - Sec. 7(3)(c)
Minor
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Pass
February 12, 2020
Conditional Pass
February 10, 2020
Infractions
Crucial
Fail to protect food from contamination or adulteration - Sec. 26(1)
Significant
Use handwashing station other than for handwashing of employees - Sec. 7(4)
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
NA - Not Applicable
Fail to Ensure the Presence of the Holder of a Valid Food Handlers Certificate - Sec. 545- 157E(1 7)(a)
Pass
March 13, 2019
Infractions
Minor
FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
Minor
FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
Pass
August 8, 2018
Infractions
Significant
Fail to provide handwashing stations with adequate supplies (hot and cold water) - Sec. 7(3)(c)
Minor
FAIL TO ENSURE FOOD HANDLER IN FOOD PREMISE PROTECTS AGAINST CONTAMINATION BY HAIR - SEC. 33(1)(D)
Pass
March 15, 2018
Infractions
Minor
Operator fail to properly wash equipment
Minor
Operator fail to properly wash surfaces in rooms
Pass
December 1, 2017
Infractions
Significant
Operator fail to provide hand washing supplies
Significant
Operator fail to use proper procedure(s) to ensure food safety
Significant
Operator fail to use proper utensils to ensure food safety
Pass
July 17, 2017
Infractions
Significant
Operator fail to provide hand washing supplies
Significant
Operator fail to provide washroom supplies
Significant
Operator fail to use proper procedure(s) to ensure food safety
Significant
Operator fail to use proper utensils to ensure food safety
Pass
January 23, 2017
Infractions
Significant
Operator fail to provide hand washing supplies
Pass
December 19, 2016
Conditional Pass
December 16, 2016
Infractions
Crucial
Operator fail to ensure food is not contaminated/adulterated
Significant
Operator fail to use proper procedure(s) to ensure food safety
Significant
Operator fail to use proper utensils to ensure food safety
Pass
June 9, 2016
Conditional Pass
June 7, 2016
Infractions
Crucial
Operator fail to ensure food is not contaminated/adulterated
Crucial
Operator fail to maintain hazardous food(s) at 4C (40F) or colder.
Significant
Operator fail to use proper procedure(s) to ensure food safety
Minor
Operator fail to properly maintain equipment(NON-FOOD)
Minor
Operator fail to properly maintain rooms
Minor
Operator fail to properly wash equipment
Minor
Operator fail to properly wash surfaces in rooms
Pass
March 3, 2016
Conditional Pass
March 2, 2016
Infractions
Crucial
Store hazardous foods at internal temperature between 4 C and 60 C O. Reg 562/90 Sec. 33
Significant
FAIL TO STORE FOOD ON RACKS OR SHELVES O. REG 562/90 SEC. 23
Significant
USE EQUIPMENT NOT FREE FROM CRACKS IN CONTACT WITH FOOD O. REG 562/90 SEC. 19(1)(B)
Pass
December 22, 2015
Conditional Pass
December 21, 2015
Infractions
Crucial
Fail to protect food from contamination or adulteration O. Reg 562/90 Sec. 26
Crucial
Operator fail to ensure food is not contaminated/adulterated
Crucial
Fail to protect food from contamination or adulteration O. Reg 562/90 Sec. 26
Significant
Operator fail to use proper equipment to ensure food safety
Significant
Operator fail to use proper procedure(s) to ensure food safety
Significant
Operator fail to use proper utensils to ensure food safety
Significant
Operator fail to ensure container will prevent contamination or adulteration O. Reg 562/90 Sec. 59(c)(ii)
Minor
Operator fail to properly maintain rooms
Minor
Operator fail to properly wash surfaces in rooms
Pass
December 1, 2015
Pass
November 20, 2015
Conditional Pass
November 16, 2015
Infractions
Crucial
Fail to keep toxic substance in compartment separate from food O. Reg 562/90 Sec. 63(a)
Crucial
Fail to protect food from contamination or adulteration O. Reg 562/90 Sec. 26
Crucial
Fail to protect food from contamination or adulteration O. Reg 562/90 Sec. 26
Significant
FAIL TO ENCLOSE HAZARDOUS FOOD ON DISPLAY O. REG 562/90 SEC. 27
Significant
Operator fail to ensure container will prevent contamination or adulteration O. Reg 562/90 Sec. 59(c)(ii)
Significant
OPERATOR FAIL TO ENSURE WRAPPING WILL PREVENT CONTAMINATION OR ADULTERATION O. REG 562/90 SEC. 59(C)(II)
Significant
Operator fail to properly remove solid waste
Significant
Operator fail to provide hand washing supplies
Significant
Operator fail to provide required supplies at sinks
Significant
Operator fail to use proper procedure(s) to ensure food safety
Significant
FAIL TO ENCLOSE HAZARDOUS FOOD ON DISPLAY O. REG 562/90 SEC. 27
Minor
Operator fail to properly maintain rooms
Minor
Operator fail to properly wash surfaces in rooms
NA - Not Applicable
Fail to produce valid food handler's certificate - Muncipal Code Chapter 545 Sec. 5G(17)(c)
Pass
April 17, 2015
Conditional Pass
April 16, 2015
Infractions
Crucial
Operator fail to maintain hazardous food(s) at 4C (40F) or colder.
Pass
January 20, 2015
Conditional Pass
January 19, 2015
Infractions
Crucial
Operator fail to maintain hazardous food(s) at 4C (40F) or colder.
Significant
Operator fail to provide accurate indicating thermometer(s)
Significant
Operator fail to provide required supplies at sinks
Significant
Operator fail to use proper procedure(s) to ensure food safety
Pass
September 12, 2014
Infractions
Minor
Operator fail to properly maintain rooms
Conditional Pass
September 10, 2014
Infractions
Significant
Operator fail to properly wash large utensils
Significant
Operator fail to provide required supplies at sinks
Significant
Operator fail to provide separate handwashing sink(s)
Minor
Operator fail to properly maintain rooms
Minor
Operator fail to provide adequate lighting
Pass
September 20, 2013
Infractions
Significant
FAIL TO PROVIDE THERMOMETER IN STORAGE COMPARTMENT O. REG 562/90 SEC. 21
Minor
Operator fail to properly maintain rooms
Minor
Operator fail to properly wash equipment
Minor
Operator fail to provide adequate lighting
Pass
July 10, 2013
Infractions
Minor
Operator fail to properly maintain rooms
Minor
Operator fail to properly wash equipment
Pass
April 23, 2013
Infractions
Minor
Operator fail to properly maintain rooms
Minor
Operator fail to properly wash surfaces in rooms
Minor
Operator fail to provide proper equipment
Pass
March 19, 2013
Infractions
Significant
FAIL TO PROVIDE TOWELS IN FOOD PREPARATION AREA O. REG 562/90 SEC. 20(1)(C)
Significant
Operator fail to provide required supplies at sinks
Minor
Operator fail to properly wash surfaces in rooms
Pass
December 14, 2012
Infractions
Minor
Operator fail to properly maintain rooms
Pass
August 21, 2012
Pass
January 9, 2012
Conditional Pass
January 5, 2012
Infractions
Crucial
Operator fail to maintain hazardous foods at 60C (140F) or hotter
Crucial
Operator fail to maintain hazardous food(s) at 4C (40F) or colder.
Significant
Operator fail to properly maintain equipment
Pass
November 30, 2011
Pass
October 17, 2011
Conditional Pass
October 12, 2011
Infractions
Crucial
Operator fail to ensure food is not contaminated/adulterated
Crucial
Offer for sale hazardous foods at internal temperature between 4 C and 60 C O. Reg 562/90 Sec. 33
Significant
Operator fail to provide accurate indicating thermometer(s)
Significant
Operator fail to provide hand washing supplies
Minor
Operator fail to properly wash surfaces in rooms
Minor
Operator fail to properly wash equipment
Pass
July 11, 2011
Pass
January 11, 2011
Conditional Pass
January 6, 2011
Infractions
Crucial
Operator fail to maintain hazardous foods at 60C (140F) or hotter
Conditional Pass
January 4, 2011
Infractions
Crucial
Operator fail to maintain hazardous foods at 60C (140F) or hotter
Minor
Operator fail to properly maintain rooms
NA - Not Applicable
Fail to ensure the presence of the holder of a valid food handler's certificate - Muncipal Code Chapter 545 Sec. G(17)(a)
NA - Not Applicable
Fail to ensure the presence of the holder of a valid food handler's certificate - Municipal Code Chapter 545 Sec. G(17)(a)
Pass
December 29, 2010
Pass
June 2, 2010
Conditional Pass
May 31, 2010
Infractions
Crucial
Operator fail to ensure food is not contaminated/adulterated
Significant
Operator fail to maintain room(s) free of animals
Minor
Operator fail to properly maintain rooms
Conditional Pass
May 6, 2010
Infractions
Crucial
Operator fail to maintain hazardous foods at 60C (140F) or hotter
Significant
Operator fail to provide hand washing supplies
Significant
Operator fail to properly maintain equipment
Significant
Operator fail to use proper procedure(s) to ensure food safety
Significant
Operator fail to provide easily readable thermometer(s)
Significant
Operator fail to provide washroom supplies
Minor
Operator fail to properly maintain rooms
Pass
May 6, 2010
Pass
March 26, 2010
Conditional Pass
March 25, 2010
Infractions
Crucial
Operator fail to provide approved meat
Crucial
Operator fail to ensure food is not contaminated/adulterated
Minor
Operator fail to properly maintain rooms
Minor
Operator fail to properly wash surfaces in rooms
Pass
February 16, 2010

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Lone Tai Supermarket
2018
2019
2020
2021
2022
2023
2024
2300 Lawrence Ave E
Supermarket
Inspections Summary
  • Pass: 37
  • Conditional Pass: 18
  • Closed: 0
  • Total: 55 inspections